The Crony Brother's Request


It finally happened.  The Crony Brother’s offered me a beer…well, almost.  They asked me if I like beer.  That’s pretty close, right?
 It all started with me bringing them a couple of warm scones, yesterday, right before I took Barnaby to the vet for his infected ears.  Poor baby.  Anyway, the younger Crony brother said, “Those oatmeal cookies you brought over the other day were awfully good.  Would you be willing to bring me a dozen of those things?”

“Sure.” I said. “I’m trying to perfect them.  Do you have any preference of nuts and chips?’

“Oh, they were great, just the way they were.”

“Ok, I’ll bring some over.” I said.

“So, do you like beer?” he asked.

“How about the next time you see me out weeding in my garden, you offer me one.” I quipped.

And The Crony Brothers looked at each other and laughed in unison.  While I grinned at them. 

So, I’m going to make another batch of oatmeal cookies and maybe someday, I’ll be offered that elusive beer that I’ve been craving from them.  But, in the meantime, they’re sitting in the front of their garage, watching the world go by.


Oatmeal Cookies
The Pastry Chef’s Baking riff on Alice Medrich’s recipe from, Chewy Gooey Crispy Crunchy

  • 2 cups rolled oats
  • ¼ cup water
  • 1 ¼ cups flour
  • ½ teaspoon baking soda
  • 1 teaspoon cinnamon
  • ¼ teaspoon freshly grated nutmeg
  • ½ pound (2 sticks) unsalted butter
  • ¾ cups packed light brown sugar
  • ½ cup granulated sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • 1 large egg
  • 1 cup chopped up dried cherries or walnuts
  • 1 cup white chocolate chips or raisins

Place the oats in a bowl and pour the water over them. Let sit.

In a large heavy bottomed saucepan, heat the butter over medium heat until it browns.  Mine took about five minutes.  Then sit aside to let it cool for roughly 10 minutes.   Then stir in the sugars, vanilla, and salt.  Stir in the egg.  Then pour the flour in and stir until it just combines.  Add in the cherries, chips, and oats. 

Scoop the dough into balls and place them in a container.  Then refrigerate for at least two hours.  I refrigerated my dough overnight. The dough also freezes well.

Preheat the oven to 350 degrees.  Bake the cookies for 12 to 15 minutes.  I baked mine fifteen minutes to get the crispy caramelized edges that I love. Let cool on the pan for ten minutes.  Then slide onto a cooling rack.  Serve to your favorite person.

Note: I’m still testing out the perfect combination of chocolate chips, nuts, and dried fruit.  I’d love to hear your suggestions.

My Little Monster


We've been playing a new game at our house this past week, since Barnaby was diagnosed with eye  infections.  The game is called put the eye drops (3 times a day) in the headstrong 104 pound puppy's eyes.  My Little Monster shimmy and shakes away from me while I laugh at our dance. 
His eyes are healing and I'm getting a good workout. 
Barnaby with the 'zoomies'.
Every night at 7 pm, Barnaby gets the zoomies.  His eyes get wide and look a touch wild, then he tucks his tail between his legs and he races around the house as fast as he possibly can for one hour. Yes, one hour.  The Assistant may need counseling.

A month ago, he knocked me down like a bowling pin and somehow, I landed on him.  I turned my face to his and he licked my forehead and looked at me like, 'that was fun!  Can we do it again?'  

So, I began Operation Exhaust Barnaby and it has helped.  I walk him daily and we visit the dog park near our house. 

Barnaby chasing The Assistant at the dog park.
He has mixed feelings about the dog park because there aren't any cushy patio chairs with sticks.  But, he does have a puppy crush on a cute Black Lab puppy named Noomie.  And he thinks it's funny to watch me pick up and carry his poop in a bag.  

It's true; a tired dog is a good dog.  I adore My Little Monster. 

Slug Stampede

Last night, I noticed a large group of slugs stampeding across my front lawn.  They were all heading towards the shade plants up by the house.
 
I took a few pictures with my iPhone.  And then I grabbed a pair of scissors.
I found these happy little fornicators.  Then I cut them all in half with my scissors.  I found more slugs crossing the lawn tonight and snipped them too.  Have you noticed an slug stampedes in your garden?

Compost and the Vancouver Community Library


Would you roll out of bed on a Saturday morning and go to a compost workshop at the 
the Vancouver Community Library?   
I did.
And I wasn't alone.  Now, I feel inspired to clean up my three bin compost system.

Afterwards, I explored.  
Out in the distance you can see Council Crest Park and the tips of the Downtown Portland skyscrapers.

Inside, I explored the cooking and garden sections.
And tried to find a favorite spot to sneak in some reading.
The fixtures and windows provided excellent reading light.


The kids floor was fun and I suddenly wished that My Kid was still six years old.
Then it was time to go home and play in my garden with My Pirate.  It was a good Saturday.